Lasagna, salad, and bread set beside a bright ocean view with flowers in aqua glass bottles

Private chef
for a night.

Reserve your dinner

A LITTLE ABOUT ME

Italian at heart.

Hi, I’m Tracey. I may be Scottish and English by heritage, but I have always been Italian at heart.

As a mom of three, I know how fast a full day can leave you with no time to make the homemade meal you had hoped for. Italian at Heart grew from that very season of life.

I shop for the ingredients and cook your chosen dinner in your own kitchen, so your family can gather around a warm, generous meal without the planning and long hours in the kitchen.

My hope is simple: a little more time together and a dinner made from the heart.

A washed aqua bottle holding pale pink rosebuds and greenery

SIMPLE FROM START TO FINISH

Here’s how it works.

  1. 1

    Choose your dinner.
    Pick the meal your family would enjoy most.

  2. 2

    Choose a day.
    Email me with your preferred date and any dietary needs.

  3. 3

    I shop and cook.
    I bring the planning and preparation to your kitchen.

  4. 4

    You enjoy dinner.
    Gather around the table and simply enjoy the evening.

LET'S PLAN A DINNER

Book your dinner.

Tell me a little about what you have in mind, and I’ll be in touch.

Booking & cancellation policy: A $100 booking deposit reserves your dinner date and is applied to your chef service fee. Groceries are purchased about 48 hours in advance. Cancel before groceries are purchased for a full refund. If you cancel after groceries are purchased, the deposit covers those grocery costs and any remaining amount is refunded to you. If groceries cost more than the deposit, you are responsible only for the difference.